SaltPepperNutmeg was founded by Paul and Marion Desmet upon their belief that good, wholesome, healthy, traditional, old-style cooking should be accessible – that and an aversion to the modern “foams, gels and micro herb” fads….

SaltPepperNutmeg started as a catering company specializing in canapes and private dining. When an opportunity in leafy Roseville arose, they seized it and with many adventures grew the restaurant to be what it is now.